PediaSure® Availability Update

Recent shortages across the nutritional supplement drink category have caused stress and inconvenience for many Canadians. We apologize for the impact this has had. Product supply is being restocked and PediaSure® should now be available more consistently. To support Canadians who rely on these products for their nutritional needs, we encourage you to consider others in a similar situation and avoid stockpiling. We appreciate your patience and loyalty.

Home / Recipes / Dinner / Mini meatloaf muffins
MINI MEATLOAF MUFFINS

Mini meatloaf muffins

  ratings |  Rate this recipe
  • PediaSure<sup>®</sup> doodle of a clock that represents cooking time Preparation time: 15 min
  • PediaSure<sup>®</sup> doodle of a clock that represents cooking timeCooking time: 45 min
  • PediaSure<sup>®</sup> doodle of a fork and spoon that represents recipe servingsServings: 18

Dietitian's note:These mini meatloaves pack a lot of protein and iron in a little bite! Serve with a side of veggies and "Homestyle mashed potatoes" for a complete, balanced meal!

  • Stephanie Jamain, RD | Dietitian at Abbott Nutrition

  • PediaSure® icon for recipes that are gluten free with a cross
    1. PediaSure® icon for recipes that are gluten free with a cross
    2. Gluten-free For children with celiac disease or gluten intolerance

WHAT YOU NEED

underline
  • 235 mL (1 bottle) Vanilla PediaSure Complete®
  • 1 egg
  • 120 g (1 cup) cheddar cheese, grated
  • 1 small onion (¼ cup), finely chopped
  • 125 mL (½ cup) quick-cooking oats
  • 5 mL (1 tsp) salt
  • 750 g (1½ lb) lean ground beef
  • 125 mL (½ cup) ketchup
  • 60 mL (¼ cup) brown sugar, packed
  • 5 mL (1 tsp) prepared mustard

Gluten-free: Use gluten-free oats or cereal substitute.

NUTRITION FACTS

underline

Serving size: 1 meatloaf muffin

  • Calories160
  • Fat9 g
  • Sodium290 mg
  • Carbohydrate9 g
  • Dietary fibre0.5 g
  • Protein11 g

HOW TO MAKE IT

underline
  1. Preheat oven to 180°C (350°F). Grease and prepare muffin pan.
  2. In a small bowl, combine ketchup and brown sugar; reserve 60 mL (¼ cup) of mixture for topping.
  3. In a large bowl, whisk together PediaSure Complete®, egg, cheese, onion, oats, and salt. Add ketchup mixture and ground beef, mixing well to combine.
  4. Divide mixture evenly over muffin pan.
  5. Spread reserved ketchup mixture evenly over each meatloaf muffin. Bake for 45 minutes.

TIP

underline
  1. Freeze leftovers for a quick dinner or lunch solution!

Nutrition Information of recipe was calculated with original PediaSure Complete® formulation.

Privacy Policy