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PediaSure® recipe for delicious pancakes with strawberries

Pancakes

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  • PediaSure<sup>®</sup> doodle of a clock that represents cooking timePreparation time: 5 min
  • PediaSure<sup>®</sup> doodle of a clock that represents cooking timeCooking time: 15 min
  • PediaSure<sup>®</sup> doodle of a fork and spoon that represents recipe servingsServings: 6

Dietitian's note:The perfect recipe for a quick and nutritious weekday breakfast!

  • Stephanie Jamain, RD | Dietitian at Abbott Nutrition

  • PediaSure® icon for recipes that are vegetarian
    1. PediaSure® icon for recipes that are vegetarian
    2. Vegetarian Respects a lacto-ovo-vegetarian diet
  • PediaSure® clock icon for recipes that take 30 minutes or less to make
    1. PediaSure® clock icon for recipes that take 30 minutes or less to make
    2. Express Ready in 30 minutes or less

WHAT YOU NEED

NUTRITION FACTS

Serving size: 2 pancakes

  • Calories245
  • Fat6 g
  • Sodium550 mg
  • Carbohydrate33 g
  • Dietary fibre1 g
  • Protein9 g

HOW TO MAKE IT

  1. In a mixing bowl, stir together all ingredients.
  2. Pour about ¼ cup batter onto hot, lightly greased griddle or heavy skillet.
  3. Cook until pancakes are golden brown, turning to cook second side when pancakes have bubbly surfaces and slightly dry edges.
  4. Serve with syrup and enjoy!

TIP

  1. Add blueberries or chocolate chips to the mixture.
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