Chewy oatmeal chocolate chip raisin cookies

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Dietitian's note:The perfect afternoon snack. The oats provide a good source of soluble fibre.

WHAT YOU NEED

Serving size: 1 cookie

Preheat oven to 190°C (375°F). Prepare cookie sheets by greasing or lining with parchment paper.
In a small bowl, soak quick-cooking oats in PediaSure Complete^® for at least 5 minutes.
Meanwhile, in a large bowl, cream together butter, sugar, egg, and vanilla until light and fluffy.
In a separate bowl, mix together flaked oats, flour, baking powder, baking soda, chocolate chips, and raisins.
Combine soaked oats with wet mixture. To this, add dry ingredients and stir until combined.
Drop by heaping tablespoonfuls approximately 5 cm
(2 inches) apart onto prepared cookie sheets.
Bake for 10-12 min or until golden brown. Allow to cool on a rack for a few minutes before removing cookies.