PediaSure® Availability Update

Recent shortages across the nutritional supplement drink category have caused stress and inconvenience for many Canadians. We apologize for the impact this has had. Product supply is being restocked and PediaSure® should now be available more consistently. To support Canadians who rely on these products for their nutritional needs, we encourage you to consider others in a similar situation and avoid stockpiling. We appreciate your patience and loyalty.

Home / Recipes / Desserts / Mini cheesecake tarts
PediaSure® recipe for delicious raspberry tarts

Mini cheesecake tarts

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  • PediaSure<sup>®</sup> doodle of a clock that represents cooking timePreparation time: 25 min
  • PediaSure<sup>®</sup> doodle of a clock that represents cooking timeFreezing time: 4 h
  • PediaSure<sup>®</sup> doodle of a fork and spoon that represents recipe servingsServings: 12

Dietitian's note:This recipe is easy to make and a hit for any special occasion!

  • Stephanie Jamain, RD | Dietitian at Abbott Nutrition
  • PediaSure® icon for recipes that are vegetarian
    1. PediaSure® icon for recipes that are vegetarian
    2. Vegetarian Respects a lacto-ovo-vegetarian diet

WHAT YOU NEED

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  • 235 mL (1 bottle) Vanilla PediaSure Complete®
  • 250 g (1 package) cream cheese, softened
  • 235 mL sweetened condensed milk
  • 80 mL (⅓ cup) lemon juice
  • 5 mL (1 tsp) vanilla extract
  • 375 mL (1½ cups) graham cracker crumbs
  • 45 mL (3 tbsp) unsalted butter, melted
  • 500 mL (2 cups) fresh berries for topping

NUTRITION FACTS

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Serving size: 1 mini tart

  • Calories230
  • Fat13 g
  • Sodium163 mg
  • Carbohydrate24 g
  • Dietary fibre1.8 g
  • Protein4 g

HOW TO MAKE IT

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  1. Line a 12-count muffin tray with paper liners.
  2. In a bowl, mix together graham cracker crumbs and butter until combined. Scoop a heaping tablespoon into the bottom of each muffin liner, using the back of the tablespoon to press down into cup to form the crust. Set aside.
  3. In a large bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk and PediaSure Complete® until smooth. Stir in lemon juice and vanilla.
  4. Pour cheese mixture into muffin liners over the crust, dividing evenly.
  5. Refrigerate 4 hours or until set. Top with fresh berries before serving.

TIPS

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  1. For a lower fat option, substitute the sweetened condensed milk and cream cheese for the light versions.
  2. Short on time? You can make this cheesecake in a
    9-inch prepared graham cracker pie crust.

Nutrition Information of recipe was calculated with original PediaSure Complete® formulation.

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